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	<title>Comments on: My Favorite Types of Cheeses</title>
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	<link>http://www.icefloe.com/15/my-favorite-types-of-cheeses/</link>
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		<title>By: Blah Blahson</title>
		<link>http://www.icefloe.com/15/my-favorite-types-of-cheeses/#comment-12</link>
		<dc:creator>Blah Blahson</dc:creator>
		<pubDate>Fri, 01 Apr 2011 14:26:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.icefloe.com/?p=15#comment-12</guid>
		<description>its CHEESE its al good good good (except maybe the mouldy stuff and the one wih the blue vainy shit in it lol =) but id say chedar  and mozzerella are best, or just plain ol&#039; tasty cheese, cheese sandwhiches are always good nomatter wat mate</description>
		<content:encoded><![CDATA[<p>its CHEESE its al good good good (except maybe the mouldy stuff and the one wih the blue vainy shit in it lol =) but id say chedar  and mozzerella are best, or just plain ol&#8217; tasty cheese, cheese sandwhiches are always good nomatter wat mate</p>
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		<title>By: Mary</title>
		<link>http://www.icefloe.com/15/my-favorite-types-of-cheeses/#comment-11</link>
		<dc:creator>Mary</dc:creator>
		<pubDate>Fri, 01 Apr 2011 13:55:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.icefloe.com/?p=15#comment-11</guid>
		<description>The best grilled cheese sandwich made with cheese that you may actually have in your fridge: 1 slice of white american, fresh sliced mozzarella, and medium cheddar.  In the middle of the cheese, place thinly sliced tomato, on top of the tomato, a little fresh ground pepper, Lawry&#039;s Garlic Salt and dry italian seasoning.  Cook over a low heat (you may even want to cover the pan) to allow time for all cheese to melt without burning the bread.</description>
		<content:encoded><![CDATA[<p>The best grilled cheese sandwich made with cheese that you may actually have in your fridge: 1 slice of white american, fresh sliced mozzarella, and medium cheddar.  In the middle of the cheese, place thinly sliced tomato, on top of the tomato, a little fresh ground pepper, Lawry&#8217;s Garlic Salt and dry italian seasoning.  Cook over a low heat (you may even want to cover the pan) to allow time for all cheese to melt without burning the bread.</p>
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		<title>By: Neerdowellian</title>
		<link>http://www.icefloe.com/15/my-favorite-types-of-cheeses/#comment-10</link>
		<dc:creator>Neerdowellian</dc:creator>
		<pubDate>Fri, 01 Apr 2011 13:01:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.icefloe.com/?p=15#comment-10</guid>
		<description>The Polynesian resort at Disney World makes a grilled cheese sandwich that they call the &quot;grown-up grilled cheese&quot; that has Cheddar, swiss, and blue cheese.  It is fantastic.  They actually use sunflower seed bread as well for another twist.  As long as you don&#039;t use too much blue cheese, which would overwhelm the other cheeses, this combination is delicious.</description>
		<content:encoded><![CDATA[<p>The Polynesian resort at Disney World makes a grilled cheese sandwich that they call the &#8220;grown-up grilled cheese&#8221; that has Cheddar, swiss, and blue cheese.  It is fantastic.  They actually use sunflower seed bread as well for another twist.  As long as you don&#8217;t use too much blue cheese, which would overwhelm the other cheeses, this combination is delicious.</p>
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		<title>By: lynzeynoreen</title>
		<link>http://www.icefloe.com/15/my-favorite-types-of-cheeses/#comment-9</link>
		<dc:creator>lynzeynoreen</dc:creator>
		<pubDate>Fri, 01 Apr 2011 12:22:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.icefloe.com/?p=15#comment-9</guid>
		<description>Gouda makes an awesome grilled cheese. I personally like to put a dollop of goat cheese in the sandwich as well. It makes it really creamy and flavorful. Tastes good made with tomato as well.</description>
		<content:encoded><![CDATA[<p>Gouda makes an awesome grilled cheese. I personally like to put a dollop of goat cheese in the sandwich as well. It makes it really creamy and flavorful. Tastes good made with tomato as well.</p>
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		<title>By: Maya</title>
		<link>http://www.icefloe.com/15/my-favorite-types-of-cheeses/#comment-8</link>
		<dc:creator>Maya</dc:creator>
		<pubDate>Fri, 01 Apr 2011 12:00:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.icefloe.com/?p=15#comment-8</guid>
		<description>I really like it with the classic American cheese (and tomato soup.  If you put mozzarella cheese with pepperoni in your sandwich that&#039;s really good too.</description>
		<content:encoded><![CDATA[<p>I really like it with the classic American cheese (and tomato soup.  If you put mozzarella cheese with pepperoni in your sandwich that&#8217;s really good too.</p>
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		<title>By: Sam☮</title>
		<link>http://www.icefloe.com/15/my-favorite-types-of-cheeses/#comment-7</link>
		<dc:creator>Sam☮</dc:creator>
		<pubDate>Fri, 01 Apr 2011 11:40:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.icefloe.com/?p=15#comment-7</guid>
		<description>cheddar.</description>
		<content:encoded><![CDATA[<p>cheddar.</p>
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